Discover AIR CCCC: A Culinary Haven
In this article, you will discover the exquisite dining experience offered at AIR CCCC, Dempsey Hill, a premier restaurant in Singapore. From a diverse menu featuring modern European dishes to the introduction of a new wine pairing experience, “Wine Match – ‘The Good, The Bad, and The Ugly,” and the talented Executive Pastry Chef Natalia Lachova, there are exciting updates and events to look forward to.
Nestled in the lush surroundings of Dempsey Hill, AIR CCCC, Dempsey Hill is a premier dining destination that offers a delightful blend of contemporary cuisine and an inviting atmosphere.
Klook.comIn the AIR: August News and Updates
The restaurant serves a diverse menu that celebrates seasonal ingredients, focusing on modern European dishes. AIR CCCC, ensures that every dish is crafted with precision and creativity, from artisanal pastas to succulent meat preparations.
- Address: 25B Dempsey Road, Singapore 249918
- Opening Hours: Lunch – Wednesday to Sunday, 1115am to 3 pm. Dinner – Wednesday to Sunday, 530pm to 11 pm
What’s New at AIR CCCC?
Exciting news! AIR has just released the reservation dates for October. If you’re planning your dining outings for the coming weeks, don’t miss out—secure your spot for lunch or dinner and dive into the newly updated menu. Alongside this, AIR CCCC has introduced a brand-new wine pairing experience that’s as adventurous as it is delicious: Wine Match – ‘The Good, The Bad, and The Ugly’. This unique offering invites you to explore three distinct wines with a compelling story, enhancing your dining experience with a touch of exploration.
Wine Match – ‘The Good, The Bad, and The Ugly’
For just $62++ per guest, this wine match contrasts different elements inspired by the iconic 1966 film. You are invited to delve into each carefully curated bottle’s unique stories and flavours.
- The Good: Alexandre Bain, 2020 Vin de France ‘La Levée’—This Sauvignon Blanc from the limestone-rich Pouilly-Fumé region embodies natural winemaking. Aged for 33 months, it presents a beautiful blend of floral notes, candied quince, and honey, balanced with minerality and rich fruit flavours.
- The Bad: Klinec, 2018 Goriška Brda ‘Gardelin’ – This rebellious Pinot Grigio from Slovenia defies conventions with its slightly cloudy, amber hue. Aged in Acacia barrels, it offers citrus, honey, and earthy tannins, reflecting its wild and natural origins.
- The Ugly: Domaine De Rapatel, 2005 Vin de France ‘Cuvée Rapatellissime’ – Born from a near mishap, this Carignan-based wine surprises with powerful aromas of raisins, prunes, and cherries. Fortified with neutral alcohol after light oxidation, it delivers a refreshing finish, showcasing resilience in every sip.
In the Spotlight at AIR CCCC
The Grilled Wild Sea Bass at AIR CCCC is a culinary masterpiece that showcases the flavours of Indonesia’s pristine waters. The sea bass is expertly grilled and delicately glazed with a blend of dried anchovies and vinegar, enhancing its natural taste.
Served on a bed of rich, creamy burnt coconut sauce, the dish is accompanied by marinated radish, garlic chives, and green mango, providing a delightful tangy contrast to the succulent sea bass. This exquisite combination of flavours and textures creates a truly unforgettable dining experience.
Meet Natalia Lachova, Executive Pastry Chef
Executive pastry chef Natalia Lachova is at the helm of AIR CCCC’s dessert creations. Her passion for pastry artistry shines through in every delectable treat. With a background in traditional and modern techniques, Natalia crafts desserts that taste extraordinary and captivate the eye. Her innovative approach promises a sweet finish to your dining experience at AIR CCCC.
Lawn Party 002
Mark your calendars for the next edition of AIR’s CCCC vibrant Lawn Party on 29 September 2024, from 2:00 to 6:00 pm. This lively event will feature local favourites such as KEK Seafood and No. 25 Minced Meat Noodles, alongside culinary delights from Araya, Roia, and more.
Enjoy lively music and community spirit while supporting World Central Kitchen, a non-profit that provides meals after natural disasters.
Head over to AIR CCCC Dempsey Hill for an unforgettable dining experience that combines exquisite food, fine wine, and a sense of community. We can’t wait to welcome you!
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