Denzy Gelato Carves out New Menu
Denzy Gelato is making waves in Singapore’s dessert scene. Founded in 2019 by Damien Yau, who trained in Italy, and his wife, Hao Zhen, this gelato brand combines travel inspiration with handcrafted quality, all made in-house. This article will explain Denzy’s new flavours so for anyone looking for a fun gelato experience in Singapore, Denzy Gelato is worth a visit!
The team at Denzy Gelato focuses on using natural ingredients sourced from local and international suppliers. This commitment ensures each scoop is authentic and bursting with flavour. Damien and Hao are always experimenting with new ideas, creating unique flavours that cater to customer preferences and pushing the limits of traditional gelato-making.
Denzy Gelato has transformed from a small café into a bustling central kitchen in just five years. They offer over 50 flavours to over 100 businesses, including popular restaurants and the Museum of Ice Cream Singapore. They operate two cafés in Hougang and Bedok and have partnered with the Hugs café chain at two co-branded locations.
Denzy’s central kitchen is a marvel, producing 12 tonnes of gelato each month. Their automated process churns out 300 litres of gelato per hour, cooling batches in just five minutes. With plans to ramp up production further, Denzy Gelato aims to reach even more customers by stocking its products in regional supermarkets.
Denzy Gelato’s Fresh New Menu
Denzy Gelato has just launched a fresh menu of light and refreshing treats. At the heart of this new offering are mochi waffles drizzled with Kyoto matcha sauce, perfect for those seeking a twist on classic flavours.
They’ve also introduced five new flavours of no-sugar-added gelato, enriched with prebiotic fibres for a healthier option without compromising taste. This exciting menu expansion shows Denzy’s commitment to innovation while catering to health-conscious customers looking for delicious yet guilt-free indulgence.
Kyoto Matcha Mochi Waffle
The Kyoto Matcha Mochi Waffle is a must-try. It features Denzy’s signature Belgian waffle stuffed with a QQ mochi centre. You can have it laden with the earthy Kyoto matcha sauce, deftly made from matcha powder, Meiji milk, and light whipped cream.
The waffle boasts an irresistibly crispy exterior with a chewy mochi middle, while the matcha sauce adds a delicately sweet touch to the snack. This delightful combination of textures and flavours creates a truly indulgent treat that will delight any dessert enthusiast.
Alphonso Mango Sorbet
Dive into the refreshing experience of Alphonso Mango sorbet, a true tropical delight. This sorbet captures the natural sweetness and tanginess of the iconic Alphonso mango, celebrated for its rich, luscious flavour.
Each spoonful is packed with vitamins C and A, which can help boost your immune system and promote healthy skin. This sorbet’s high antioxidant content may reduce oxidative stress and support heart health.
Plus, it’s a guilt-free option for anyone mindful of sugar intake, making it a perfect treat for a hot day. Enjoy the vibrant taste of summer with every scoop!
Chrysanthemum Goji flavour Gelato
Discover the secret to timeless beauty with the subtly sweet and floral Chrysanthemum Goji flavour. This delightful blend features delicate Chrysanthemum petals and premium-grade Goji berries sourced with care from Ningxia, China.
The gentle sweetness and earthy notes of baby Chrysanthemum create a refreshing taste. They help reduce blood pressure and enhance circulation, promoting a soothing, cooling effect on the body. Meanwhile, Goji berries, celebrated in Traditional Chinese Medicine, provide powerful anti-aging benefits and support liver and kidney function.
With no sugar added, this refreshing and rejuvenating drink offers a guilt-free way to enjoy a harmonious blend that boosts vitality and longevity, making it an ideal choice for those seeking wellness and balance.
Chocolate Delite Gelato
Indulge in the rich experience of the Chocolate Delite, a classic treat that brings the opulent taste of Callebaut chocolate to life. Each bite melts in your mouth, offering a decadent pleasure that can lift your mood thanks to the serotonin and endorphins it triggers.
This icy delight comforts you, combining fudgy brownie goodness with smooth cocoa for a satisfying sensation. It’s the perfect choice for chocolate lovers who want to indulge their cravings without the extra sugar. Enjoy the sweet, rich flavour that delivers pure bliss with every scoop!
Black Sesame Gelato
Treat yourself to the captivating allure of black sesame, a culinary gem from the lush landscapes of Taiwan. This creamy indulgence invites you on a unique culinary journey with its earthy sweetness and distinct aroma.
A hint of roasted goodness elevates the flavour, while toasted sesame seeds add complexity and aromatic delight. With no sugar added, this exotic flavour is a wholesome and delicious choice for anyone looking for a healthier dessert alternative. Dive into this rich and complex treat that truly celebrates the essence of black sesame!
Hazelatte Gelato
Experience the cosy warmth of a café latte with the delightful Hazelatte Gelato flavour, which infuses the nutty richness of hazelnuts into a creamy treat. This blend combines the smoothness of Colombian Arabica coffee with the indulgent sweetness of Piedmont hazelnuts, capturing the essence of your favourite coffeehouse beverage.
With no sugar added, this expertly crafted gelato offers a guilt-free indulgence for any time of day. Savour the comforting flavours that bring a touch of café culture to your spoon!
More Information
- Order online on Amazon Fresh, FairPrice Online, and RedMart.
- Visit them at the two cafe locations:
- Address: 684 Hougang Ave 8, #01-953, Singapore 530684
- Opening hours: 12.30 pm to 10.30 pm, Sunday to Thursday and 12.30 pm to 11.30 pm, Friday & Saturday
- Address: 509 Bedok North Street 3, #01-103, Singapore 460509
- Opening Hours: 1 pm to10.30pm daily
Thanks for taking the time to read this article. I hope this post has given you the information you need. If you have any recommendations, tips or advice, I would love for you to share them in the comment section below!
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